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Refined Palm Oil
Refined Palm Oil
Refined Palm Oil
Refined Palm Oil
Refined Palm Oil
Refined Palm Oil
Refined Palm Oil
Refined Palm Oil
Refined Palm Oil
Refined Palm Oil

Refined Palm Oil

Price 144000 INR/ Ton

MOQ : 10 Tons

Refined Palm Oil Specification

  • Grade
  • Food Grade
  • Application
  • Frying, Baking, General cooking
  • Sugar Content
  • Nil
  • Shelf Life
  • 12 Months Months
  • Raw Material
  • Palm Fruit
  • Usage
  • Household & Commercial culinary use
  • Volume
  • Multiple options Liter (L)
  • Product Type
  • Refined Palm Oil
  • Processing
  • Refined
  • Refined Type
  • Fractionated Oil
  • Cultivation Type
  • Common
  • Use
  • Cooking
  • Purity
  • 100%
  • Volume (L)
  • Available in various volumes Liter (L)
  • Iodine Value
  • 50-55
  • Moisture Content
  • Max 0.1%
  • Free Fatty Acid (%)
  • Max 0.10%
  • Melting Point
  • 33-39C
  • Trans Fat
  • 0%
  • Odor
  • Neutral
  • Shelf Packaging
  • PET Bottle / Tin / Jerry Can
  • Acid Value
  • Max 0.1 mg KOH/g
  • Color
  • Light yellow
 

Refined Palm Oil Trade Information

  • Minimum Order Quantity
  • 10 Tons
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Tons Per Month
  • Delivery Time
  • 2-10 Days
  • Main Domestic Market
  • All India
 

About Refined Palm Oil



Jump on the matchless quality of our Refined Palm Oil, crafted as the paragon of splendiferous culinary oils. Find a truly fresh, light yellow oil with a neutral odor, excessive purity (100%), and zero trans fats-making it safe for both household and commercial kitchens. Processed from common-cultivated palm fruit and refined via advanced fractionation, this oil maintains a moisture content below 0.1% and an acid value under 0.1 mg KOH/g. Available in PET bottles, tins, or jerry cans (1L, 5L, 15L, 25L), our food-grade oil guarantees reliable results for frying, baking, and general cooking. Experience the distinct advantage of prolonged freshness in every dish!

Competitive Edge & Usage of Refined Palm Oil

Our refined palm oil stands apart due to its unmatched purity and consistent quality. It is primarily used for frying, baking, and general cooking, appealing to both home chefs and commercial kitchens. The application method is straightforward-simply pour out the necessary volume, heat as required, and proceed with your culinary creations. Its neutral flavor, light color, and long shelf life position it as a preferred choice for countless recipes, ensuring flawless results every time.


Export Markets, Sample Policy & Supply Capabilities

This premium palm oil enjoys robust demand across key export markets such as Asia, Africa, and the Middle East. We offer a sample policy to allow clients to evaluate quality before making a significant proposal amount or outlay. With a prompt shipment schedule and ample supply ability, we efficiently meet diverse order volumes. Our flexible logistics and dedicated customer service foster lasting business relationships based on trust and reliability in every export agreement.


FAQ's of Refined Palm Oil:


Q: How is the refined palm oil processed to ensure matchless quality?

A: Our refined palm oil is produced using advanced fractionation techniques that remove impurities, neutralize odor, and maintain strict moisture and acid value controls, resulting in a 100% pure, food-grade product.

Q: What applications is this palm oil best suited for?

A: This versatile oil is ideal for household and commercial frying, baking, and general cooking. Its light color and neutral taste make it a splendiferous match for a wide array of dishes without overpowering flavors.

Q: Where can I purchase this refined palm oil, and in what packaging options?

A: Our palm oil can be sourced directly from our manufacturing and supply facility in India. It is available in PET bottles, tins, or jerry cans, with volumes of 1L, 5L, 15L, and 25L to suit your needs.

Q: When is the best time to use this oil during food preparation?

A: You can use this refined palm oil at the start of your cooking process-whether for frying, sauteing, or baking-to ensure optimal flavor and texture in every dish, thanks to its stable melting point and purity.

Q: What are the primary benefits of using this refined palm oil?

A: Key benefits include its high purity, low acid and moisture content, zero trans fat, neutral flavor, light color, and a 12-month shelf life-making it a paragon of quality for health-conscious kitchens.

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